Saturday, May 22, 2010

Do Black Babies Get Darker



My favorite is the black chocolate and milk. But it was the birthday of my friend Nuria and she loves white chocolate so it was worth the time and regaled with a box of chocolate truffles white. The recipe is the same as the mascarpone truffles, but using white chocolate for the dough and grated white chocolate batter, you could also use black chocolate or coconut if you prefer.

To hold better and do not throw, it is best to keep the chocolate in the fridge and once shredded, too.

probeis I recommend that especially if you are great lovers of white chocolate, otherwise try the black chocolate ... because they are too sweet. But this recipe is extremely easy to prepare and is an excellent result.



And here are prepared to give your box.

Thursday, May 13, 2010

Side Effects Of Corn Flour

white chocolate truffles chicken with sauce on iron cocotte Pizza

had long wanted a cast iron pot, but they seemed outrageously expensive. When I saw film Julie & Julia, I was dazzled again ... but I knew that these pans were very expensive ... so I still did not buy it. A few weeks ago my friend Come and enjoy Carmen told me I could find at Ikea are very similar and with a very affordable price and no rest to acquire it.

had read that could be of great cooking stews, which is great for making jams (he prepared strawberries) and also for making bread is great because when I put the batter into acts like an oven within an oven and acquires a temperature high and therefore get a crust enviable ... and humidity that comes great great bread. The truth is that I have prepared pan twice and has been mangífico, and once used a preparation of lidl, no more ... and the result is that I show at the end of this post ..





Ingredients

  • 2 or 3 chicken drumsticks per person
  • 2 onions
  • 2 0 3 carrots, mushrooms
  • wine chicken broth or vegetable
  • 2 cloves garlic
  • olive oil Salt and pepper
  • herbs to taste Preparation


We wash the chicken thighs well and dry them well with paper towel, to brown well. Put oil in pan and brown them chicken legs.

While we share the clean and sliced \u200b\u200bonions. Peel and chop carrots into slices. Once

golden chicken on a plate and reserve in the same oil sauté the vegetables.

When the vegetables are sautéed, add the chicken back.

We add salt, 1 clove crushed garlic, pepper and herbs to taste.

We covered with red or white wine, chicken broth and vegetables and let cook for 1 hour or until chicken is cooked through.

what we set Mushrooms sliced \u200b\u200band fry in a pan with oil or butter, salt, pepper and parsley. Add to stew over the past 5 minutes.



This is the bread I made with the preparation of Lidl, the presence is spectacular and it was very good bread, crispy crust ... delicious!





And this is my purchase ... as I bought the large and too big, I returned next day and bought the median prepared me brilliantly for smaller ... casserole and others, because for a single person this is too big!



Sunday, May 2, 2010

Propellerhead Record Dongle Emu

cast integral with sesame (adapted from a recipe from Jamie Oliver)


My back has improved a lot though, does not allow me to visit all the blogs that I like and as frequently as it did before, the lack of time ... it is true that since I live alone ... things have changed a lot! .. And when I get into a blog, the person has published in time I have absented I spend hours reading recipes ... and then it happens that I put into practice one of your prescriptions or take as a reference and when I try to put the recipe ... I do not know where I got the idea ...

That's what happened with this recipe for pizza ... One day he entered a blog, had seen the pizza recipe from Jamie Oliver ... it had used the recipe, but doing my own changes .. and of course got no measures remember any ways ... but it also could not remember which was the blog where I had seen the recipe! ... That my head!

So
it took three days to publish it to be ... until I suddenly came to mind the blog of my dear Marta The red apple, which had a weekend finally able to visit and I had been engaged almost all afternoon admiring their great recipes and enjoying its warmth .. The original recipe is a pizza recipe from my beloved Jamie Oliver, but as I wanted it to be a little lighter ... for what to feel less guilty integral I I added a special touch, an idea that my friend gave me Carmela, and I really like is to add sesame adds a very rich and crispy dough.



Ingredients (the original recipe can be found here )

  • 320 ml .
  • warm water
  • 250 gr.
  • flour
  • force 250 gr.
  • meal
  • 2 teaspoon sesame oil (whole or ground)
  • 1 tablespoon baking powder baking
  • 1 tablespoon honey
  • 1 level scoop of fine salt
  • extra flour for kneading


Development in Mycook

Put the water in the jar and schedule 30 seconds, 40 °, speed 2. We left a little tune and add the honey and yeast.

Add the remaining ingredients. We schedule 2 minutes, mixing speed.

We take the mass of the jar. Place dough in a greased large bowl and leave to weigh the dough, tightly covered (with plastic wrap) to prevent drying.

Development in baking.

We
ingredients as instructed by our bakery, we chose the program for the masses. Leave until the end of the kneading time and weighed.

Development manual.

Temperate water and dissolve the honey and yeast.

Mix flour and salt. We in the surface to go to work the flour. in the center make a hole like a crater and there we are adding the water little by little as we need.

Once you've added all the liquid, begin to knead vigorously, about 5 or 10 minutes, until we get a smooth dough. Place dough in a bowl tightly covered (with plastic film) and we weigh about 1 hour.

Well-floured work surface and roll to which we are not sticking dough and stretch the dough. Ideally, a mass is very fine.

Filling that you whichever you prefer, the option I got this once was. A tomato and onion sauce, mozzarella cheese, caramelized cherry tomatoes, bacon, shrimp, black olives and basil.